Best Restaurants in Berlin

Berlin offers a dynamic culinary scene that attracts food enthusiasts from around the globe. With a combination of innovative contemporary favorites, posh pizzerias, and cozy hideouts, the capital boasts a range of exciting dining spots. Experience the city’s vibrant food culture characterized by a fusion of global cuisines and traditional German elements.

Café Frieda

This vibrant eatery in Prenzlauer Berg merges the charm of a Parisian bistro with seasonal cuisine. A large seating counter surrounds the open kitchen, creating a warm ambiance enhanced by sustainable sourcing from local producers. Highlights include their grilled whole red mullet and house-made sourdough.

Goldies Smashburger

This unassuming burger joint near Kottbusser Brücke is known for crafting some of the best burgers in Berlin. With options ranging from classic cheeseburgers to veggie and vegan versions, each burger is made from top-quality ingredients, ensuring a satisfying experience.

Happa

Entering Happa, you are greeted by bright interiors and a welcoming atmosphere. The all-vegan menu features delightful dishes inspired by family recipes, showcasing organic, low-waste cooking that captures the essence of Alpine Bavarian flavors.

Julius

This cozy eatery in Wedding offers a delightful all-day dining experience. Chef Shunsuke Naogoka’s menu emphasizes seasonal ingredients, featuring dishes like shiitake tempura and line-caught sea bass. Make sure to indulge in their famous caramelized French toast during brunch.

Lovis

Set in a unique environment within a former women’s prison, Lovis presents contemporary German cuisine that celebrates seasonal ingredients from the Brandenburg region. The tasting menus provide an exquisite way to experience Chef Sophia Rudolph’s artistry.

Pars

Located near Savignyplatz, Pars offers modern German-Austrian dishes in a minimalist setting. With a focus on local ingredients, Chef Alina Jakobsmeier’s creations shine through, bringing bold flavors to seemingly simple presentations.

Osmans Töchter

This restaurant stands out by bringing a contemporary twist to traditional Turkish dishes, prepared by a team primarily made up of women. Notable offerings include hummus with mushrooms and truffle oil, and lovely kebabs designed for sharing.

Kin Dee

At Kin Dee, Chef Dalad Kambhu focuses on sustainable, locally sourced ingredients. Enjoy a menu of delicious Thai sharing plates that blend generations of recipes with a modern sensibility, culminating in a Michelin-starred dining experience.

Bar Normal

This wine bar features a playful approach to food and drink, with a menu that shifts with the seasons. Expect small plates infused with creativity, complemented by a unique selection of natural wines.

893 Ryōtei Japanese Restaurant

A unique blend of traditional and inventive dishes awaits at 893 Ryōtei. Enjoy exquisite sashimi alongside innovative creations, such as spaghetti royale with caviar, all within an atmospheric setting inspired by izakaya vibes.

Mrs Robinson’s

This restaurant tells the story of its ingredients through an array of seasonal, small plates that showcase Asian-inspired recipes. With a focus on sustainability, every dish is curated with care and creativity, highlighted by a narrative of its origins.

Sorrel

Sorrel is a bright spot known for lunch and brunch. The restaurant’s menu features creatively presented dishes, showcasing unique ingredients in accessible ways. A relaxing atmosphere complements the culinary experience perfectly.

La Côte

La Côte combines global flavors into an accessible menu, where innovative cocktails and delectable food create a vibrant experience. Attention to detail shines in every dish, encouraging a return to their warm, inviting ambiance.

Wen Cheng

Focusing on handmade noodles, Wen Cheng serves up comfort food that packs a punch with its spicy offerings. The restaurant is a family-driven effort that highlights a love of cooking and flavors reminiscent of home.

Buya Ramen Factory

Buya Ramen invites you into a cozy space for satisfying bowls of ramen. Rich broth and freshly made noodles are the hallmarks here, complemented by a selection of flavorful izakaya-style sharing plates.

Estelle Dining

Estelle surprises with a unique take on European cuisine infused with Asian ingredients. The restaurant’s ambiance and innovative menu make it a standout choice for those looking for something different in Berlin.

Eins44

Located in a vintage distillery, Eins44 offers a contemporary yet uncomplicated dining experience. Seasonal and sustainably sourced ingredients elevate the simple menu that features reimagined classics.