Michel Roux Jr.’s Top Riverside Dining Spots

There is a real air of calm around Michel Roux Jr. as he speaks about his new show, Roux on the River, airing from 1 February 2024. A leader in British gastronomy, Roux is navigating significant changes following the closure of Le Gavroche, the family’s iconic Mayfair restaurant. However, he remains upbeat, remarking that the closure was a decision made thoughtfully for both him and his team. As he prepares for a series of farewell gatherings, Roux exudes a relaxing zen-like aura, contradicting the hard-driving image often associated with top chefs.

In the first episode of his new show, Roux traverses the picturesque River Thames, showcasing delightful spots for food and drink between Cookham and Bray. Central to this journey is the family-owned Waterside Inn, a Michelin-starred haven located on the serene Berkshire riverbank. Throughout the episode, Roux mingles with head chefs and patrons at his favorite riverside locations, hopping back onto his charming narrowboat to recreate their culinary masterpieces for viewers. This soothing experience—which combines gourmet cooking with the tranquility of a riverboat ride—allows Roux to reflect on his life’s achievements.

The Waterside Inn, Berkshire

Starting with a high note, the Waterside Inn is a gem in Roux’s gastronomic journey. He reminisces about childhood visits and the joy of cooking with his cousin, Alain Roux, who oversees the acclaimed dining experience. The restaurant draws enthusiasts of French cuisine and Michelin-starred dining from around the globe.

Best Dining Experience: Guests should opt for drinks outdoors, possibly in one of the private gazebos, while enjoying the tranquil river views.

Dish to Order: A classic Roux soufflé—be it savory or sweet—is always a favorite here, reflecting the culinary excellence of the establishment.

The Bounty, Bourne End

Described as a true English pub, The Bounty can only be accessed by water or on foot and boasts a rich history and quality local brews. Patrons range from locals to chefs, embodying a diverse and vibrant atmosphere.

Best Seats: On sunny days, outdoor seating is preferred, while an elevated snug inside offers a great spot for people-watching.

Dish to Try: Cheesy chips are a must-try here; they provide a rustic comfort food experience that pairs beautifully with a refreshing beer.

The Dysart Petersham, Richmond

The Dysart Petersham celebrates local talent with Kenneth Culhane, a Roux scholar and Michelin-starred chef, crafting exquisite dishes in a charming countryside setting. This restaurant combines a local vibe with a growing cosmopolitan clientele.

Dining Atmosphere: The best seat is by the cozy fireplace during colder months, perfect for a comforting meal.

Signature Dish: A standout is the wild seabream, featuring a crisp skin and flavors inspired by Roux’s culinary adventures.

Food, Leigh-on-Sea

Known for its delightful cockles, Food in Leigh-on-Sea emphasizes local produce with a gluten-free and dairy-free menu. This charming spot attracts a crowd, particularly on lively Thursday nights with local musicians.

Dining Experience: Every table offers a great view, but flexibility is encouraged due to the restaurant’s compact size.

Dish Recommendation: The tasting menu is a great choice, showcasing the finest local ingredients.

The Compleat Angler, Marlow

This riverside hotel is perfect for afternoon tea with a majestic view of the River Wier. The Compleat Angler offers a relaxed setting ideal for enjoying light refreshments amid a sublime environment.

Ideal Seating: Enjoy tea on the grass by the river for a quintessentially English experience.

Afternoon Delight: Indulge in a classic afternoon tea featuring Victoria sponge cake, scones, and a selection of local sparkling wines.

Roux Down The River premieres at 9pm on Thursday 1 February 2024 on Food Network, available for streaming on discovery+.