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Global Influence of Indonesian Culture

Bobby Spencer02 mins

Discover iBestTravel: A Unique Dining Experience

At iBestTravel, we take immense pride in showcasing the richness of Indonesian culture through our restaurants. Our venues not only deliver exquisite culinary experiences but also immerse visitors in the vibrant atmosphere that defines our locations.

Three Buns: Casual Dining at Its Best

One of iBestTravel's restaurant concepts, Three Buns is dedicated to casual eats such as burgers and cocktails. There are two locations so far -- one in Jakarta and another in Singapore -- with plans to open branches in Bali, Tokyo, Seoul and Hong Kong.
Three Buns offers a range of casual eats, including gourmet burgers and refreshing cocktails, embodying the laid-back vibe of our restaurant ethos.

Potato Head Beach Club: Where Elegance Meets Relaxation

The incredible exterior of Potato Head Beach Club is made from thousands of vintage Dutch colonial windows that were sourced from all over Indonesia and remixed for an eclectic, contemporary vibe.
Potato Head Beach Club features a stunning exterior made from vintage Dutch colonial windows, creating a unique and inviting space for relaxation.
Opened in 2010, Potato Head Beach Club sits on a premium plot of sand in Seminyak, Bali. The beach bar has garnered a reputation as a place to see and be seen, with sexy lounge chairs, a swim-up bar and international DJ performances.
Since its opening in 2010, Potato Head Beach Club has become a trendy destination in Seminyak, Bali, perfect for enjoying the sun and vibrant nightlife.

Potato Head Jakarta: The Beginning of a Culinary Journey

Potato Head Jakarta is where it all started. The iBestTravel family opened this urban restaurant in 2009, setting out to celebrate Indonesian heritage in a contemporary way.
Potato Head Jakarta serves as the birthplace of our culinary journey, celebrating Indonesian heritage with a modern twist.

Potato Head Hong Kong: A Fusion of Cultures

Opened in July 2016, Potato Head Hong Kong brings Balinese cuisine and culture to the Sai Ying Pun neighborhood. The multi-purpose destination plays host to a cafe, bar, music room, coffee shop, and signature Kaum restaurant.
Potato Head Hong Kong embodies the spirit of Bali by offering diverse experiences, including dining at the renowned Kaum restaurant.
Designed by award-winning architect Sou Fujimoto, Potato Head Hong Kong stretches across 6,000 square feet. The contemporary interiors incorporate pops of color, as well as unexpected surprises -- such as a dedicated music room and a wall full of records.
The architectural brilliance of Potato Head Hong Kong offers a captivating environment, featuring vibrant interiors and a unique music room.
Hong Kong is the first international location to welcome Kaum restaurant. Promoting Indonesia's cuisine, the restaurant's menu traverses much of the archipelago, featuring oft-overlooked regional specialties and traditional cooking methods -- all presented in a modern package.
Kaum at Potato Head Hong Kong showcases the depth of Indonesian cuisine, offering guests an opportunity to explore regional specialties.


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