The cooling breezes wafting in from the Mediterranean carry smells and sounds through the streets of Tangier, where locals enjoy delicious meals amidst the abundant natural beauty that surrounds the city. From the Atlantic beaches of Achakkar to the lush green hills of Parc Rmilat, leisurely Moroccan lunches can effortlessly transition into early evenings.
As the closest African city to Europe, Tangier acts as a gateway to the continent, making it a delectable first stop for adventurous taste buds. Despite a surge of international restaurants serving global cuisine, Tangier has remained true to its Moroccan roots.
Cafe Hafa
Take a leisurely walk from the Grand Socco through the edge of the medina and up the Kasbah hill. Stop at local bakeries to sample your new favorite sweet or savory pastries to enjoy at the nearly century-old Cafe Hafa. Once there, order an a-tay bnah-nah (sweet mint tea) or blah sucar (without sugar). You can also try bissara (fava bean and split pea soup) or eggs for a classic Moroccan breakfast. The ocean breezes and stunning views over the Strait of Gibraltar make this spot enchanting. You might even join friendly locals playing parchis, a popular game in northern Morocco, enhancing your cultural experience.
Restaurant Bachir
Hidden just off Ave Pasteur on Mussa Bnu Nusseir St, locally cherished Restaurant Bachir buzzes with activity throughout the day. Move past the barbecue-style kitchen, filling your senses with the enticing aroma of tagines, fresh fish, and roast chicken. Start with the Moroccan salad or a bowl of hot lentils. Save space for the main course featuring kefta or shrimp tagine, complemented by perfectly fried calamari and harissa, a spicy condiment. Note that eating style in Morocco typically involves using bread as a utensil, enhancing the authentic experience. A meal for two can easily be enjoyed for under €10. For a memorable experience, plan a visit on Friday for a traditional couscous lunch.
Cinematheque de Tanger (Cinema Rif)
Cinema Rif serves as a local hub where you will hear a vibrant mix of languages and dialects, creating a lively atmosphere. The crowd is predominantly young, mixing students and travelers, contributing to a dynamic vibe. Savor fresh fruits from the nearby Souq Barra while enjoying your dessert with a Moroccan beer or a glass of wine. The films, many of which are international, provide a cultural experience enhanced by subtitled selections. If you catch a show, enjoy the beautifully refurbished theatre while savoring your treats.
Restaurant Domahana
To escape the urban hustle, stroll through the green hills to Rmilat, also known as Parc Pedicaris. This serene park hosts local families and couples seeking a reprieve. A casual cafe, just a 10-minute walk from the main road, beckons weary visitors for a relaxing break. The aroma of barbecue fills the air while fresh chicken or beef skewers tempt your taste buds. There is no menu; simply select what you fancy as you enjoy complimentary olives while awaiting your post-hike lunch.
Populaire Saveur de Poisson
A visit to Tangier wouldn’t be complete without experiencing the culinary delight of Populaire Saveur de Poisson. A local favorite, this eatery attracts Tanjaouis and visitors alike, including renowned personalities. The restaurant buzzes with activity as dishes of fish soup, shark tagine, and the daily catch grace the tables. Arriving closer to 7 pm is advisable, as the restaurant fills quickly and often stops serving once the daily catch is exhausted, ensuring a unique dining experience.
Cremerie Hollanda
If you seek a fresh and invigorating breakfast, follow the Tanjaouis to a melbana (breakfast and snack cafe). Surrounded by a variety of fruits, you can opt for juices or fresh smoothies. Share a meal featuring rghifa (savory Moroccan pancake) with cream cheese and egg, or try khobz (round bread) with avocado and turkey. Each neighborhood features a melbana, with Cremerie Hollanda standing out for its vibrant atmosphere and diverse selection of bread and juice options. If you’re on the go, ask for your qahwa nos-nos (espresso with milk) in a takeaway cup, a rare convenience in Morocco, and keep exploring.