Best Vegetarian and Vegan Restaurants in San Francisco

San Francisco has always been at the forefront of culinary innovation, especially when it comes to dining options for vegetarians and vegans. Plant-based restaurants have woven themselves into the very fabric of the city over the years. Today, these eateries are found in every neighborhood, from Mid-Market to the picturesque beachside. If you’re searching for delectable plant-based cuisine, you’re in the right place. Here, we present some of the most noteworthy vegan and vegetarian restaurants across San Francisco.

Loving Hut Vegan Restaurant

Loving Hut has established itself as a major player in introducing vegan options across the U.S., with 38 locations nationwide, including two in San Francisco. One is nestled within Union Square’s Westfield San Francisco Centre, while the other resides in the residential Sunset neighborhood. Each franchise utilizes local tastes to curate diverse menus; the Sunset locale excels in soups and noodle dishes, while the Union Square spot focuses more on quick grab-and-go options that cater to tourists.

Shizen Vegan Sushi Bar and Izakaya

Located at 370 14th St in San Francisco, Shizen combines traditional Japanese izakaya and sushi bar elements to create an entirely plant-based menu. Their dishes feature locally-sourced, seasonal ingredients, providing patrons with authentic Californian and Japanese culinary experiences without meat substitutes. Notable offerings include ramen mixed with tempura and grilled mushrooms, and innovative sushi varieties like green mango and sweet corn.

VeganBurg

Nestled in the Haight-Ashbury neighborhood, VeganBurg offers a 100% plant-based burger experience in a chic, garden-inspired setup. Options include delicious vegan patties topped with ingredients such as creamy mushrooms, smoky BBQ, and tangy tartar, complemented by sides like sizzlin’ broccoli and seaweed fries.

Greens Restaurant

Hailing from Fort Mason in San Francisco, Greens Restaurant has been a staple for almost 40 years, renowned for its exquisite vegetarian dishes crafted under the guidance of acclaimed chef Annie Somerville. The restaurant remains committed to local organic farm partnerships, including Marin’s Green Gulch Farm. Dine amidst stunning views and enjoy a menu that promises a delightful blend of new and classic culinary offerings.

Ananda Fuara

Ananda Fuara, meaning “fountain of delight,” offers a loyal following of diners its acclaimed vegetarian and vegan menu. Located in the Civic Center, this beloved restaurant features dishes like the Neatloaf Dinner, made from grains, tofu, and ricotta cheese, served alongside comforting sides. Its welcoming atmosphere and flavorsome dishes make it a cherished dining destination.

Gracias Madre

Gracias Madre, in the vibrant Mission neighborhood, stands out for its entirely vegan Mexican dishes, which change with the seasons based on the produce available from its own Pleasant Valley Be Love Farm. Expect a lively atmosphere accompanied by unique offerings like plantain mole and pozole, making it a go-to for plant-based Mexican cuisine.

Udupi Palace

Address: 1007 1/2 Valencia St, San Francisco, CA 94110, USA

Located in the heart of the Mission District, Udupi Palace is celebrated for its exceptional southern Indian vegetarian cuisine. Known for dosas and uttapams, the eatery crafts flavorful dishes complemented by coconut chutney and sambar, ensuring an unforgettable dining experience.

Cha-Ya

Cha-Ya, located in the Mission neighborhood, serves contemporary Japanese vegan cuisine grounded in the principles of traditional Buddhist dining. Their menu is vibrant with options from vegan sushi to enriched noodle soups, showcasing the beauty of plant-based dining.

Vegan Picnic

Situated on bustling Union Street in the Marina District, Vegan Picnic is a popular spot for comforting plant-based deli offerings. Here, diners can enjoy childhood favorites, from creamy grilled cheese sandwiches to PB&J on challah bread, and even an array of breakfast options to kickstart the day.

Nourish Cafe

Since its establishment in 2015, Nourish Cafe has been committed to promoting healthy, whole foods that energize and satisfy. Offering a diverse menu of wraps, bowls, smoothies, and unique toasts, Nourish Cafe embodies the essence of plant-based nutrition, making it popular among locals in both their Richmond and Lower Nob Hill locations.

Juice

Since 2004, Judahlicious Juice has been impressing patrons in the Outer Sunset neighborhood with an enticing menu of raw and vegan foods prepared from scratch. Their beverages, including locally sourced coffee and fresh juices, perfectly complement their savory dishes like Vegan House Chili and marinated portobello mushrooms, making it a key player in the local vegan scene.