Top Beef Noodle Dishes in Taipei: A Culinary Guide

Exploring the Best Beef Noodle Soups in Taipei

1. Regent Taipei

This award-winning dish features beef slices alongside bird's nest fern, a crunchy and slightly bitter green from Taiwan's mountains.
This award-winning dish features beef slices alongside bird’s nest fern, a crunchy and slightly bitter green from Taiwan’s mountains.

Regent Taipei is renowned for its exceptional beef noodle soup, combining both taste and presentation that is hard to rival.

Photo by Dave Tacon/CNN

2. Yong Kang Beef Noodles

Yong Kang's noodles, made with Sichuan-style spicy red broth, include Australian beef as the main cuts.
Yong Kang’s noodles, made with Sichuan-style spicy red broth, include Australian beef as the main cuts.
Founded in 1963, Yong Kang is a family-run restaurant with a reputation for being one of the city's best places to enjoy beef noodles.
Founded in 1963, Yong Kang is a family-run restaurant with a reputation for being one of the city’s best places to enjoy beef noodles.

Established in 1963, Yong Kang has maintained a loyal following thanks to its delightful Sichuan-style spicy broth and high-quality Australian beef.

3. Ping Chuan Lan

Opened in 2014, this stylish eatery offers a wide variety of beef noodle soups as well as classic street foods.
Opened in 2014, this stylish eatery offers a wide variety of beef noodle soups as well as classic street foods.

Since its opening in 2014, Ping Chuan Lan has garnered attention for its stylish setting and diverse menu that features traditional Taiwanese street foods.

4. Mien Mien Noodle Shop

Unlike many red braised broths, Mien Mien's Sze-chuan (Sichuan) beef bone noodle soup is searingly spicy.
Unlike many red braised broths, Mien Mien’s Sze-chuan (Sichuan) beef bone noodle soup is searingly spicy.

Mien Mien stands out with its Sze-chuan beef bone noodle soup, known for its intense and spicy flavor, appealing to those who enjoy bold tastes.


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