Best Spots for Select Spritz in Venice

When you think of a Spritz, Aperol might be the first aperitivo that comes to mind. However, there’s been another Italian bitter on the tips of our tongues as of late. Select Aperitivo is a little darker, a little more bitter, and features a smoother, more refined flavor than Aperol. Not to mention, it’s the drink of choice for Venetians when enjoying the canal-lined city.

Select was created by the Pilla brothers in 1919 and trademarked in 1920, celebrating its 100th anniversary this year. It gained strong popularity straight away, especially as Venice served as a vacation spot for Italy’s elite, reachable only by private boat. They would sip Select and then spread the word about this aperitivo back in their hometowns. Initially, it was quite expensive and was enjoyed on its own with a bit of ice or a splash of soda water.

The addition of soda gave rise to the Spritz, although it wasn’t invented by the Italians. In the late 1800s, Venice was under Austrian dominion, and off-duty soldiers would visit local bars, known as bacari, sampling local wines. However, the strong white wines were off-putting, so they would request a “spritzen” (a splash of water) to soften it. It wasn’t until the 1970s that the modern Select Spritz, with the addition of prosecco, was borne, offering a lively effervescence and increased alcohol content. Today, it typically includes three ounces of prosecco, two ounces of Select, and a splash of soda.

Experience Spritz Traditions in Venice

If you’ve enjoyed a Spritz before, it was likely garnished with an orange peel or citrus. However, the Select Spritz is traditionally adorned with a green olive, symbolizing the Venetian way of life. In the mid- to late-afternoon, Venetians frequent a bacaro, order a Spritz along with two to three cicchetti (small, tapas-like bites). This custom provides a delightful pick-me-up, boosting energy levels for the remainder of the day. The olive garnish adds a savory touch that balances the drink’s sweetness and enhances its bitter flavor.

The St. Regis Venice

This gorgeous hotel recently underwent renovations, boasting striking interiors and a tranquil garden overlooking the Grand Canal. There are multiple venues to enjoy your Select Spritz at The St. Regis. Try Gio’s restaurant for indoor and outdoor seating with dishes like beef cheek risotto, or enjoy the classic St. Regis Bar to sip your Spritz while watching the sunset. Arts Bar is perfect for a nightcap, where using Select in a classic Negroni is highly recommended.

Restaurant Terrazza Danieli

Perched on the roof of Hotel Danieli, one of Venice’s oldest and most opulent hotels, Restaurant Terrazza Danieli offers staggering views of the city. Visit during the afternoon and secure a terrace seat to watch the boats glide by while you sip your Select Spritz. Enjoy salty snacks like charcuterie platters with pickled veggies, beef tartare, and a refreshing caprese salad with burrata and olives.

Osteria Acquastanca

Visiting Venice isn’t complete without a trip to Murano, famous for its glassblowing. After exploring this enchanting island, settle in at Osteria Acquastanca for lunch. A Select Spritz pairs perfectly with their briny fish dishes, such as anchovies served with buffalo mozzarella and baccala accompanied by sardines and onions over creamy polenta. The octopus dish, paired with greens and chickpea puree, is among our favorites.

Caffè Florian

It’s essential to embrace the tourist aspect in Venice, and Caffè Florian is the ideal spot to soak in the sights and sounds of the bustling Piazza San Marco. Established in 1720, Caffè Florian is likely the oldest continuously operating coffee house in Italy. Enjoy your Select Spritz alongside an array of delicious cicchetti, including sandwiches stuffed with tuna and olives or a quiche filled with salmon and veggies.

Aman Venice

Aman Venice may be the most luxurious venue for enjoying a Select Spritz. The hotel’s grand frescoed interiors and impeccable service make guests feel like royalty. On delightful afternoons, unwind in the garden with your Select Spritz and cicchetti while watching boats pass on the Grand Canal. The small bites, including crispy gnocchi with baccala and vitello tonnato (cold sliced veal in a creamy tuna sauce), will delight you before dinnertime. Don’t miss the Aman Venice bar, where sinking into a leather chair for that second Spritz is a must.