Explore the Hidden Gems of Croatia’s Dalmatian Coast
Recently traveled through Croatia’s Dalmatian Coast, iBestTravel shares some tips and insights for anyone planning a similar trip.
Having previously visited some of Croatia’s more popular destinations, I was eager to see more of the country and seek out experiences beyond the well-trodden paths. While I didn’t want to miss the big-hitters like Diocletian’s Palace and Split’s Old Town, I also managed to get a genuine glimpse into Croatian culture and traditions through exploration. From quaint rural villages like Žrnovo to almost-secluded islands like Vrnik, I savored home-cooked meals in family-run tavernas, explored ancient ruins and natural landscapes, and learned about traditions from the locals.
Where did you stay? And what was the vibe?
While traveling along the Dalmatian Coast, I was fortunate to stay in three stunning hotels, each offering unique experiences. My journey began in Split, where I checked into a stylish four-star boutique hotel located just steps away from Split’s Old Town.
Next, I stayed at a hotel on the island of Korčula. My room had amazing views, and the central location enabled easy access to Korčula’s charming Old Town. The sounds of crashing waves and breathtaking vistas from the balcony made for a memorable experience.
Saving the best for last, I discovered a luxurious five-star hotel located along the pebbly seaside in Brela. Featuring an incredible spa, wellness center, and top-notch dining options, my room boasted a private swim-up pool, perfect for a relaxing getaway.
What was the most under-the-radar activity you enjoyed?
While exploring, I stumbled upon Eko Škoj, an eco-farm in the village of Žrnovo on Korčula Island. Surrounded by mountains, vineyards, and olive groves, the setting was perfect for this family-run business that offers olive oil tasting sessions. I enjoyed organic cuisine beneath lush olive trees while learning about the olive oil production process that Croatia is renowned for.
Best thing you ate?
As I have a sweet tooth, I have to mention torta makarana, a traditional Croatian dessert hailing from Makarska. The local tavern staff insisted I try it, and I am grateful they did. The cake-like dessert, featuring almonds, citrus, rose oil, and vanilla, creates a delightful sweet and tangy experience.
The fresh scorpion fish served at a charming restaurant overlooking the beautiful sunset deserves a mention too. This hidden gem, located in the historical section of Brela, provided not only excellent service but also an unbeatable view.
What was the most touristy thing you did?
I’m torn between a guided tour of Diocletian’s Palace in Split and the exhilarating Skywalk in Biokovo National Park. On a previous trip, I embarked on a self-guided tour of Diocletian’s Palace. This time, however, a local guide enriched my understanding of the site’s rich history. The vibrant palace, which is partially integrated into Split’s Old Town, feels like a living museum.
The Biokovo Skywalk is a thrilling outdoor adventure. With its glass bridge perched 1228m (4028ft) above sea level, it provides stunning panoramic views of the islands and, on clear days, a glimpse of Italy. Accessible by foot, bike, or vehicle, this breathtaking spot is a must-visit for adventure seekers.
Favorite activity from the trip?
Kayaking with a local adventure company was undoubtedly a highlight of my trip. The pristine waters of the Adriatic and the surrounding mountains served as an idyllic backdrop for our excursion to Vrnik island, showcasing some of Croatia’s most beautiful pebbled beaches. Along the way, we learned from a local archaeologist about a submerged Neolithic stone road discovered off Korčula, believed to date back 7000 years.
Upon arriving on Vrnik, the island initially appeared almost deserted. During our guided tour, we explored the island’s history before enjoying a delightful lunch at one of the few guest houses, which struck me as the perfect getaway for a secluded break.
