iBestTravel

Your Gateway to the Best Travel Experiences

Discover Egg Coffee: The Hanoi Caffeine Sensation Everyone Loves

iBest Traveller05 mins

Experience the Delight of Egg Coffee at Cafe Giang

Cafe Giang is renowned for its signature drink, ‘Ca phe trúng’, or egg coffee, a unique specialty from Hanoi. This delightful concoction features a creamy, soft, meringue-like egg white foam delicately perched atop rich, dense Vietnamese coffee. As you explore various cafes across the city, you’ll discover that Cafe Giang proudly claims to have created this delectable beverage.

Two Ways to Enjoy: Hot or Cold

Visitors to Cafe Giang can indulge in either hot or cold versions of egg coffee. The cold variant, enjoyed with a spoon, offers a creamy texture reminiscent of coffee-flavored ice cream, making for a refreshing treat on warmer days. Conversely, the hot version is served in a small dish of hot water to keep it at the perfect temperature for savoring.

<strong>Hot and cold: </strong> Visitors can order either hot or cold versions of Cafe Giang's egg coffee. The cold version, consumed with a spoon, almost tastes like a coffee-flavored ice cream. The hot version comes resting in a small dish of hot water to maintain its temperature.
Hot and cold: Visitors can order either hot or cold versions of Cafe Giang’s egg coffee. The cold version, consumed with a spoon, almost tastes like a coffee-flavored ice cream. The hot version comes resting in a small dish of hot water to maintain its temperature.

Finding Cafe Giang

Cafe Giang can be somewhat elusive; its narrow, dark doorway might easily be overlooked. To enter, you must pass through a hallway that opens into a cozy two-story cafe, inviting you to enjoy a comforting atmosphere while savoring your egg coffee.

<strong>Hard to find: </strong>Blink and you'll miss Cafe Giang's narrow, dark doorway and sign. To enter, you need to walk through a hallway, which opens out to a two-story cafe.
Hard to find: Blink and you’ll miss Cafe Giang’s narrow, dark doorway and sign. To enter, you need to walk through a hallway, which opens out to a two-story cafe.

Crafting the Perfect Egg Coffee

The beloved egg coffee recipe, developed by the cafe’s owner, Nguyen Van Dao, is a delightful combination of egg, condensed milk, coffee powder, some butter, and cheese. This rich blend creates a flavor profile that is distinctive and delightful, making it a must-try for coffee lovers and adventurers alike.

<strong>How it's made: </strong>The cafe's owner, <strong></strong>Nguyen Van Dao, says the recipe includes egg, condensed milk, coffee powder, some butter and some cheese.
How it’s made: The cafe’s owner, Nguyen Van Dao, says the recipe includes egg, condensed milk, coffee powder, some butter, and some cheese.

An Accidental Success

Interestingly, the history of egg coffee traces back to Nguyen Van Dao’s father, Nguyen Van Giang, who devised the recipe while bartending in 1946. The drink’s overwhelming popularity prompted him to leave his hotel job to establish his own brand, paving the way for the legacy that Cafe Giang enjoys today.

<strong>An accidental success: </strong>Van Dao says it was his father, Nguyen Van Giang, who invented the recipe while working as a bartender in 1946. It proved to be so popular he decided to leave the hotel and start his own brand.
An accidental success: Van Dao says it was his father, Nguyen Van Giang, who invented the recipe while working as a bartender in 1946. It proved to be so popular he decided to leave the hotel and start his own brand.

In conclusion, Cafe Giang stands out in the vibrant coffee culture of Hanoi, offering a unique experience around its signature egg coffee. When visiting Hanoi, make sure to carve out time to enjoy this delightful and comforting drink that has captured the hearts of many.

Related Posts

Back To Top