Discover the Best Waterfront Restaurants in New York

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Photos: New York Restaurants Head to the Waterfront

Bros on the Waterfront: Miles (left) and Alex Pincus are brothers and business partners who have reinvented New York City’s dining scene.
Miles (left) and Alex Pincus are brothers and business partners who have reinvented New York City's dining scene.
Grand Banks: The brothers’ debut offering was Grand Banks, a restaurant and oyster bar.
The brothers' debut offering was Grand Banks, a restaurant and oyster bar.
Lobster Roll: This summertime fan favorite dish is done best at Grand Banks.
This summertime fan favorite dish is done best at Grand Banks.
Island Oyster: This was the first restaurant ever opened on New York City’s Governor’s Island.
This was the first restaurant ever opened on New York City's Governor's Island.
Island Oyster: The expansive Island Oyster offers dining and drinking areas along with recreational space.
The expansive Island Oyster offers dining and drinking areas along with recreational space.
Pilot: There are nautical details everywhere at Pilot, including the bathroom.
There are nautical details everywhere at Pilot, including the bathroom.
Pilot: All three properties offer a wide variety of beer, wine, cocktail and (hey, it’s summer) rosé options.
All three properties offer a wide variety of beer, wine, cocktail and (hey, it's summer) rosé options.
Tomato and Watermelon Salad: A light and refreshing option for a hot day.
A light and refreshing option for a hot day.
Pilot: This schooner, built in 1924, was intended to be the world’s fastest.
This schooner, built in 1924, was intended to be the world's fastest.
Po Boy Sandwich: This dish pays tribute to the brothers’ New Orleans hometown.
This dish pays tribute to the brothers' New Orleans hometown.

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