Discover the Best Crab Restaurants in Sapporo, Hokkaido
Sapporo, the capital of Hokkaido, is a renowned destination for seafood lovers, particularly for its exquisite crab offerings. With a variety of crab dishes available, food enthusiasts can indulge in the rich flavors and delicate textures of this beloved crustacean.
Must-Visit Crab Restaurants
Katsukani no Hanasaki
Katsukani no Hanasaki: Sapporo, the capital of Hokkaido, is one of the world’s top destinations for crab connoisseurs. At Michelin-starred Katsukani no Hanasaki, diners can enjoy world-class crab prepared in multiple ways, including grilled and boiled.
Kaiyotei Susukino
Kaiyotei Susukino: Crab croquettes are the star on the menu at Kaiyotei Susukino.
Sapporo Kanihonke
Sapporo Kanihonke: Standouts at this Sapporo institution include crab sashimi and sushi. Many visitors come for their crab hotpot dishes, either kanishabu served without the shell or kanisuki, served with.
Jyogai Ichiba
Jyogai Ichiba: Some of the freshest and best crab in Sapporo is served in the outdoor stalls of Jyogai Ichiba, or “Curb Market.”
Nijo Market
Nijo Market: Nijo is slightly more central than the wholesale market, attracting more tourists, but the quality of the seafood and crab is just as good as at its bigger counterpart.
Explore Various Crab Dishes
Part of the fun of traveling to Sapporo is trying the many different styles of crab dishes, including crab sashimi. The fresh seafood available in the region creates an ideal environment for food lovers to indulge in this culinary delight.
